Katsuobushi (Dried Bonito Flakes)

Kombu (Kelp) contains a lot of glutamic acid indispensable for Japanese food soup. The origin of Kombu (Kelp) is mainly Hokkaido, but among them various diverse selections are made depending on the type.

Whole Katsuobushi Block Japan's Best to You

Katsuobushi」 How Japanese Bonito Flakes Are Made Factory Tour【UMAMI of JAPAN#6】

BEISIA Katsuobushi Dried Bonito Flakes 70g Bags - Made in Japan

Japanese Dried Bonito Flakes Soft Katsuobushi 5gx5bags (25g )

Katsuo Bushi Bonito Flakes Buy online at Sous Chef UK

Katsuobushi - Wikipedia

Tenpaku Hana Katsuobushi Bonito Flakes for regular Dashi Japan's Best to You

J-Basket Dried Bonito Flakes (Soft Katsuobushi) - 0.88 oz (25 g) - Well Come Asian Market

Yamaki Toku-Ichiban Katsuo Katsuobushi Dried Bonito Flakes 2.5g x 20 p – Japan Shop Okawa

Katsuobushi Bonito Flakes

Katsuobushi Dried Bonito Flakes - Jumbo Pack 16 Oz - Large Dashi Bonito Flakes - Make Traditional Japanese Dashi at Home - Premium Bonito Flakes for Dashi : Grocery & Gourmet Food