Jun-jou Mirin, pure fermentation

This mirin is very subtle, with aromatic notes of honey, fermented rice, old sake, agave, fresh almonds, humus and mushroom. In the general processing

Mirin kasu is also made almost entirely of the same ingredients as mirin. These are natural ingredients, with no mixtures or additives. Mirin kasu is

Mirin Kasu or mirin dregs

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Jun-jou Mirin, pure fermentation - Mirin - Nishikidôri

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