Barry Callebaut transforming supply chain, 2019-12-06
ZURICH, SWITZERLAND — Barry Callebaut sourced 51% of its ingredients sustainably this year, including 47% of cocoa and 54% of other ingredients. The company is on track to achieve 100% sustainable chocolate sourcing by 2025, said Antoine de Saint-Affrique, chief executive officer at Barry Callebaut Group. Using only sustainable ingredients is one part of the company’s Chocolate Forever plan. Launched in 2016, the plan also aims to lift at least half a million cocoa farmers out of poverty and eradicate child labor from the supply . . .
More than half of the company’s ingredients were sustainably sourced this year.
Improving supply chains
All news articles for December 2019
Barry Callebaut - Quantis
Barry Callebaut Group publica su sexto informe de progreso de Forever Chocolate que destaca su progreso para hacer del chocolate sostenible la norma, EuropaWire.eu
Barry Callebaut moves to protect farmers in its cocoa supply chain as VOICE NETWORK calls for more action from sector
Barry Callebaut - Quantis
Barry Callebaut Chief Operating Officer Olivier Delaunay
Barry Callebaut Chief Customer Supply & Development Officer Clemens Woehrle
Barry Callebaut Group on LinkedIn: #sustainable #cocoa #barrycallebaut #foreverchocolate #thrivingnature
Grupo Bimbo and Barry Callebaut extend strategic supply agreement
Thriving Nature Barry Callebaut
Barry Callebaut moves towards complete traceability of cocoa supplies in Ghana and Cote d'Ivoire - Confectionery Production
