Rose Tteokbokki (30 min. recipe) – Takes Two Eggs

This easy homemade rose tteokbokki recipe is a creamy, spicy, and savory version of the popular Korean rice cake street food. This tteokbokki recipe is addicting and ready to eat in under 30 minutes!

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Rose Tteokbokki (30 min. recipe) – Takes Two Eggs

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