Tablette de chocolat Valrhona 85 gr. Noir Manjari orange 64% cacao

Tasting Notes: This single origin bar is made from cacao grown in Sambirano Valley, Madagascar. This bar has a nice fruitiness and smoothness that

Valrhona Grand Cru Noir Manjari 64%

Valrhona Manjari 64% dark chocolate

Valrhona Manjari 64% Dark Chocolate

VALRHONA Abinao 85%, Dark Chocolate Couverture (3kg) – Gusta Supplies

Tableta choco negro Manjari 64% Naranja Valrhona

Pure Origine : Madagascar

Tablette de chocolat noir Manjari 64%, 70g

Tasting Notes: This single origin bar is made from cacao grown in Sambirano Valley, Madagascar. This bar has a nice fruitiness and smoothness that makes for a wonderful introduction to those who are only familiar with milk chocolate,. The fresh, acidic sharp bouquet also makes this versatile and pairs well with both white and red wines. Try an acidic Sauvignon Blanc or a strong Zinfandel to mellow out the flavor.

Valrhona Grand Cru Noir Manjari 64%

Manjari 64% Valrhona Chocolate

Valrhona Manjari 64% Dark Chocolate

The Best Chocolate Bars for Baking