Popping a Bottle of Champagne Releases a Supersonic Shockwave

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PDF] Champagne cork popping revisited through high-speed infrared imaging: The role of temperature

Clarified at last: The physics of popping champagne

Popping champagne generates a tiny supersonic shockwave

Popping a Bottle of Champagne Releases a Supersonic Shockwave

Popping a Bottle of Champagne Releases a Supersonic Shockwave

The science behind the champagne pop: Study reveals how a supersonic shock wave blasts gas through the bottle at up to 400 metres per second - at temperatures colder than the North Pole!

PDF] Champagne cork popping revisited through high-speed infrared imaging: The role of temperature