Vanilla Crème Fraîche

Exquisitely rich, slightly sweetened cultured cream Our Vanilla Crème Fraîche combines the tart flavor of crème fraîche with a touch of sugar and the sublime flavor of Madagascar vanilla.

Vanilla Crème Fraîche

Easy Homemade Creme Fraiche with Yogurt or Yogurt Whey

Creme Fraiche Ice Cream with vanilla bean - Baking Sense®

Vanilla Crème Fraîche

Crème Fraîche Whipped Cream - Mom's Kitchen Handbook

Crème Fraîche Poundcake Recipe - NYT Cooking

Madagascar Vanilla Bean Creme Fraiche - Trader Joe's Product

Vanilla Bean Creme Fraiche Ice Cream

No-Churn Crème Fraîche & Strawberry Ice Cream — The Broken Bread

Apple Pie With Crème Fraîche - The Vanilla Bean Blog

Creme Fraiche is a thickened cream with a slightly tangy, nutty flavor and velvety, rich texture. This French specialty is traditionally made with unpasteurized cream. However, this version is pasteurized and made in Vermont by Vermont Creamery. It is a rich treat that is perfect for thickening sauces and soups because it can be boiled without curdling. It is also delicious spooned over fresh fruit desserts.

Double Devon Creme Fraiche - 6 oz jar

Madagascar Vanilla Bean Crème Fraîche