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Using a Gaiwan

Using a Gaiwan

What is a Gaiwan? A gaiwan is a small vessel for brewing tea that takes the place of a teapot. Gaiwans have been used in China since the Ming Dynasty and consist of three parts: a bowl, lid, and saucer. It is typically small enough that all three parts can be picked up in one hand. Benefits of a Gaiwan Though a gaiwan

How to Brew Loose Leaf Tea in a Gaiwan

Micro Gaiwan with Travel Pouch - West China Tea

Dehua Ding Ware Yellow Gaiwan Tea Brewing Bowl Chinese Retro Tea Cup Large Shadow Engraving Kung Fu Tea Set with Lid in 2023

Brew Tea in a Gaiwan – Té Company

5 Reasons to Brew Tea in a Gaiwan – Red Blossom Tea Company

White Porcelain Gaiwan – Wendigo Tea Co.

Tea Technique: Gaiwan Brewing

The perfect size (150ml) for one or two people, this glazed Yixing style gaiwan is great as a simple, no frills brewing vessel. Outside unglazed

Gaiwan

Gaiwan, Hence No. 2 - Hence Tea

Using a Gaiwan