Toasted Cumin Seed – World Spice

Oven-Baked Potato Wedges with Coriander & Cumin – Rumi Spice

Ground Cumin Seeds is one of the most used spices in the world, right alongside salt & pepper and chiles. Ground cumin powder is a pantry staple, and a key ingredient in most curry recipes and blends of chili powder. Use cumin powder when making tacos or fajitas, or add to soups and stews.

Ground Cumin Seeds 1/2 Cup Bag (Net: 2.05 oz)

Our Whole Cumin Seeds are prefect for use in soups, breads, sausages, pickles and sauerkraut.

CUMIN SEED (WHOLE)

Whole Cumin Seeds, Dried Cumin

The humble cumin seed sprouts off the end of a weedy grass and is nearly as universal a seasoning as black pepper. Pungent and earthy, the savory base

Cumin Seed

How to Toast Spices (And Why You Should) - Delishably

Toasted Cumin Seed – World Spice

With a name that can be traced directly back to ancient Mesopotamia, cumin has been beloved by gourmands for time out of mind. Earthy, rich and yet bright, cumin forms the backbone of many a spice blend and favorite dish in cuisines from India to Mexico, and everywhere in between. Use these seeds whole or ground, but make sure to toast before use or lightly fry in oil to release the full aromatic power of this ancient spice.Contains: Whole cumin seeds.