A Luxury Treat on the Titanic: The Contentious History of Foie Gras

Foie gras, the fattened liver of a duck or goose, has long been considered a luxury status symbol amongst the upper classes

Foie Gras Specials in San Francisco Before Ban

Why is foie gras expensive? - Quora

Myth: Foie gras originated in France. - Debunking Foie Gras, America's Most Controversial Luxury Ingredient

Last Meals: The Foie Gras Fade-Out and the Titanic - Newport Beach News

La Godefrere blog – The French life of an English migrant

Food History – Titanic's Passengers' Last Supper

Why is foie gras expensive? - Quora

A Closer Look at Ethical Foie Gras and Humane Veal Production

The Project Gutenberg eBook of Ocean Steamships, by F. E. Chadwick and others.

Why is foie gras expensive? - Quora

A farewell to foie gras - Los Angeles Times

La Godefrere blog – The French life of an English migrant