Tahini Sauce - Maureen Abood

Tahini sauce is an essential in Middle Eastern cooking (think Falafel!) Here's the only recipe you need for authentic Tahini Sauce!

Fresh and Classic Lebanese Recipes - Maureen Abood

Tahini Sauce - Maureen Abood

Maureen Abood - Summer hummus love! Smooth and delicious with Maureen Abood Market peeled chickpeas and tahini! Ingredients to make the BEST hummus of your life are here

Garlic Tahini Eggplant - Maureen Abood

Fresh and Classic Lebanese Recipes - Maureen Abood

Fresh and Classic Lebanese Recipes - Maureen Abood

How to Make Authentic Falafel (Easy Homemade Recipe)

Garlic Tahini Eggplant - Maureen Abood

Mediterranean 7 Layer Dip - Maureen Abood

Fried Kibbeh Bites with Tahini Dipping Sauce - Maureen Abood

Publishers Weekly's Top 10 Cookbooks for Spring 2015Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood's childhood, growing up as a Lebanese-American in Michigan, inspired Maureen to launch her award-winning blog, Rose Water & Orange Blossoms. Here she revisits the recipes she was reared on, exploring her heritage through its most-beloved foods and chronicling her riffs on traditional cuisine.