Saucisson Sec — Westcombe
Artisan Somerset Saucisson handmade by Westcombe Dairy using dairy bull calves and Tamworth pork from Gothelney Farm. Classic French-style Saucisson Sec with a full flavour.
Traditional West Country cheesemakers producing the best raw milk Somerset Cheddar, mature unpasteurised Caerphilly and British Ricotta. Our award-winning artisan cheeses include unpasteurized Westcombe Cheddar, Duckett's Aged Caerphilly and Westcombe Ricotta.
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The Perfect Drink Pairings for your Artisan Cheese Board, by Fiona Bec – Pipers Farm
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Artisan Charcuterie — Westcombe
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Saucissons de gibier sauvage 100% français - Venandi
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Westcombe Saucisson - 2 Pound Street
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Salame nostrano
Buy Cheese & Charcuterie — Westcombe
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Pork Saucisson Ethical Charcuterie – Pipers Farm
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Buy Cheese & Charcuterie — Westcombe
Traditionally made, hearty, earthy cured meats from a master dairy., Made & Cured by Paul Burton at Lower Westcombe Farm, Evercreech, Somerset.
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Westcombe Charcuterie
Pancetta — Westcombe
Pancetta — Westcombe
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How a Somerset farm is adding value to dairy bull calves - Farmers Weekly
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Gift Vouchers - Other amount - 2 Pound Street
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Saucisson Online Codes
Saucisson Sec — Westcombe