Saucisson Sec — Westcombe

Artisan Somerset Saucisson handmade by Westcombe Dairy using dairy bull calves and Tamworth pork from Gothelney Farm. Classic French-style Saucisson Sec with a full flavour.

Traditional West Country cheesemakers producing the best raw milk Somerset Cheddar, mature unpasteurised Caerphilly and British Ricotta. Our award-winning artisan cheeses include unpasteurized Westcombe Cheddar, Duckett's Aged Caerphilly and Westcombe Ricotta.

The Perfect Drink Pairings for your Artisan Cheese Board, by Fiona Bec – Pipers Farm

Artisan Charcuterie — Westcombe

Saucissons de gibier sauvage 100% français - Venandi

Westcombe Saucisson - 2 Pound Street

Salame nostrano

Buy Cheese & Charcuterie — Westcombe

Pork Saucisson Ethical Charcuterie – Pipers Farm

Buy Cheese & Charcuterie — Westcombe

Traditionally made, hearty, earthy cured meats from a master dairy., Made & Cured by Paul Burton at Lower Westcombe Farm, Evercreech, Somerset.

Westcombe Charcuterie

Pancetta — Westcombe

Pancetta — Westcombe

How a Somerset farm is adding value to dairy bull calves - Farmers Weekly

Gift Vouchers - Other amount - 2 Pound Street

Saucisson Online Codes

Saucisson Sec — Westcombe