Couteau japonais Santoku 165mm Fujiwara Blue Forged
En rupture de stock Couteau Santoku de la gamme Fujiwara Kanefusa Blue Forged fabriqué à Echizen au Japon. Un brut de forge rare et différent.
Nickel Damascus Main forgé Ginsan Okeya Kiritsuke Santoku couteau
Sakai Kikumori Blue Steel Santoku 165mm with Green Pakkawood
Enjoy culinary excellence with this Santoku Blue Steel #2 stainless clad western handle knife. Precision-crafted with top-grade stainless steel, this
Santoku Blue steel #2 Stainless Clad Western Handle 165mm
Yoshihiro Kurouchi Black-Forged Blue Steel Stainless
The Homura Guren knives are handcrafted by Sakai master blacksmith Itsuo Doi. Using Aogami #2 as core steel, clad in soft iron, the blade was heat-treated to 62-63 HRC for superb edge retention. The beautiful distal tapering and edge geometry ensure a superb cutting performance, and the Kurouchi Tsuchime finish gives this knife a characterful accent. The wa-handle is made of burnt Japanese Oak wood, coated with Urushi. Every knife is engraved with personal seal of Itsuo Doi.
Homura Guren Blue #2 18cm Nakiri - Sakai Takayuki
Handmade Santoku(165mm blade) Blue Steel-1/Japanese Sushi Kitchen
Santoku – The Forge (a division of Star Food General Trading LLC)
About the Shape - This is also a multi purpose knife, but with a slight vegetable bias. Santoku means 'Three Virtues' or 'To solve Three Problems'.
Fujimoto Kurouchi-Forged Santoku 165mm
En rupture de stock Couteau Santoku de la gamme Fujiwara Kanefusa Blue Forged fabriqué à Echizen au Japon. Un brut de forge rare et différent.
Couteau japonais Santoku 165mm Fujiwara Blue Forged
Santoku – The Forge (a division of Star Food General Trading LLC)
Fujiwara Kanefusa Knives
