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SERVICE A FONDUE

SERVICE A FONDUE

The 1.6-quart cast iron pot distributes heat evenly and is finished with a beautiful red enamel glaze. A coordinating splash-lid features a center hole and grooves designed to hold fondue forks, while a three-legged rechaud, stainless steel burner, and wood base work together to heat contents perfectly while protecting your table from splashes and heat. The set comes with 6 fondue forks with color-coded handles so guests can keep track of their utensils.

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