Emile Henry - TERRINE + PRESSE ROUGE GC - Electrofirst

D’une capacité généreuse (0,6L), notre Terrine permet de préparer simplement des pains de pâté, des…

Emile Henry - MOULE A PAIN ARTISAN LIN (blanc) - Electrofirst

Emile Henry 9 Pie Dish - Modern Classics Collection

Emile Henry Terrine foie gras + presse Burgundy — HAUSwares

Wonderful Vintage EMILE HENRY Terrine, French Blue Large Lidded Dish, Oven to Table

Emile Henry Made In France HR Modern Classics Square Baking Dish 8 x 8/2 Qt, 9 x 9, Twilight Blue: Home & Kitchen

Emile Henry - ULTIME PLAT FOUR GRAND ROUGE GC - Electrofirst

Emile Henry Terrine foie gras + presse Burgundy — HAUSwares

Emile Henry Made In France HR Modern Classics Square Baking Dish 8 x 8/2 Qt, 9 x 9, Twilight Blue: Home & Kitchen

This Terrine is classic French. It is a rectangular ceramic casserole dish with straight sides and a lid and is designed to cook layers of chopped meats and vegetables and to freeze desserts made of ice cream custards fruits and gelatins. The tight-fitting lid allows the ingredients to steam so foods emerge tender and moist and for frozen desserts to set up perfectly.