This Japanese Can Opener Is My Favorite Cutting Edge Kitchen Tool

Dump your clamp-and-crank can opener for this versatile, streamlined slicer.

A stainless Japanese can opener that is great for home and restaurant use. In fact, many chefs and home users praise this can opener and come back to buy new ones when the old ones get lost. It's also a great tool to bring along for camping and other outdoor activities, because it is compact. Simple design and no moving parts making it user-friendly and durable Sanitary: Food won't get stuck in the crevasses.

Japanese Can Opener (Ganji Kankiri)

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Smooth Edge Can Opener - We use Japanese DC53 steel instead of ordinary steel to make the blade of this side can opener, which greatly improves the

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The world's first can opener that uses the lever type. It has been in production since 1954. A super long-selling product that has been loved for over 65 years without changing the auspicious gourd type as it was when it was born. The package is the same as it was at that time.

1x Japanese Portable Travel Can Opener

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