Marou 72% Dark Chocolate Pod to Bar — MON AIMEE CHOCOLAT

Their fermentation station near Cat Tien National Park in the Upper Dong Nai region produces, from locally grown pods, the cacao beans used to make

Marou Dong Nai 'Pod-to-Bar' 72% Cacao Dark Chocolate, Single Origin, Dairy Free, Gluten Free, Soy Free

Piece or Pound — MON AIMEE CHOCOLAT

Marou Chocolate The Vietnam's Finest Artisan Chocolate

Bars — MON AIMEE CHOCOLAT

Marou Mini Chocolate Bars, Dong Nai 72%

Cultivated by avocado farmers near Saigon, Dong Nai cacao lends an apparent ginger and clove spice with palate coating sweet and sour tropical fruit

Marou Dong Nai 'Pod-to-Bar' 72% Single Origin Chocolate Bar Mini

Baking — MON AIMEE CHOCOLAT

This chocolate is made with cocoa that is produced at MAROU's own cacao fermentation and drying station near Cat Tien Natural Park in Dong Nai

Marou Dong Nai Pod to Bar 72%

Marou Dong Nai 'Pod-to-Bar' 72% Single Origin Chocolate Bar – Caputo's Market & Deli

Marou Dong Nai 'Pod-to-Bar' 72% Cacao Dark Chocolate, Single Origin, Dairy Free, Gluten Free, Soy Free

Bars — MON AIMEE CHOCOLAT