Prue Leith's Bourbon Biscuits - The Great British Bake Off
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These delicious homemade versions of the favourite British biscuit have a creamy milk chocolate ganache filling. Prue’s top tip is to be accurate with rolling and cutting the dough, in order to get 16 biscuits which are all the same shape and size.
![](http://thetalentzone.co.uk/musictv/wp-content/uploads/2023/10/lemon-and-thyme-drizzle-cake.png)
Prue Leith lemon and thyme drizzle cake recipe on The Great British Bake Off – The Talent Zone
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Prue Leith's Tiramisu Sandwich Biscuits - The Great British Bake Off
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Prue Leith lemon and thyme drizzle cake recipe on The Great British Bake Off – The Talent Zone
![](http://thetalentzone.co.uk/musictv/wp-content/uploads/2018/03/prue-leith-tiramisu-sandwich-biscuits.png)
Prue Leith tiramisu sandwich biscuits recipe – The Talent Zone
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Prue Leith's Snow Eggs - The Great British Bake Off, Recipe
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