Kombu Onigiri (Kelp Tsukudani Rice Balls)
Super savoury and flavourful, kombu tsukudani is the perfect filling for Japanese onigiri rice balls. Make them at home with our step-by-step recipe!
Kombu tsukudani is a classic onigiri filling with an intense umami flavour, salty and spicy. Discover how to make it at home with simmered kelp and have fun stuffing it into delicious Japanese rice balls.
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