Kewpie | Japanese Mayonnaise

Cult Classic mayo from Japan. Egg yolks make this one richer, slightly sweet with a lots of flavor. Easy squeeze bottle comes in handy when you're

Kewpie Mayonnaise, 500g — Eastside Asian Market

The Untold Truth Of Kewpie Mayonnaise

Item of the Day: Kewpie Japanese Mayonnaise - What Chefs Want!

Mayonnaise, Products

Japan’s favorite mayonnaise is made with egg yolks, rice vinegar, vegetable oil, and monosodium glutamate that give it an umami-laden creaminess with

Mayo

Kewpie - Japanese Mayonnaise - 500ml

It goes well with salad, sandwiches, sushi, and much more. Be creative and enjoy fancy dish accompanied by KEWPIE Mayonnaise!

Kewpie Mayonnaise

What Is Kewpie Mayo, the Japanese Mayonnaise That's Richer, Tangier, and More Umami Than American Mayo?

Japanese Mayonnaise (Kewpie Mayo) - Okonomi Kitchen

Mayonnaise, Products

Mayonnaise, Products

Enhance the flavor of many of your favorite foods with Kewpie Mayonnaise. It's made using rice vinegar instead of the distilled variety and is yellower, richer and creamier than traditional brands. This contains just 100 calories per serving. You can use it on sandwiches, in salads, for sushi, as an ingredient for dressings and much more. It's available in a convenient 17.64 ounces squeeze tube. This umami style mayonnaise has a refreshing aroma and a tangy depth of taste.