Gochugaru – Flavourfull

Gochugaru is the mild to moderately spicy, fruity, bright red chili pepper essential for Korean cooking. Sold both flaked and finely ground for different purposes, it is responsible for the heat in Kimchi and gochujang. While most gochugaru is now grown in China, Épices de Cru's has exclusive access to the highest qual
Gochugaru is the mild to moderately spicy, fruity, bright red chili pepper essential for Korean cooking. Sold both flaked and finely ground for different purposes, it is responsible for the heat in Kimchi and gochujang. While most gochugaru is now grown in China, Épices de Cru's has exclusive access to the highest quality chilis grown in the mountains of Eastern Korean and usually reserved for the Japanese market. Crunchy flakes. 40g tin

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Gochugaru Korean Red Chile Flakes – Old Town Spice Shop

Red Pepper Powder (Coarse) Wang Red Pepper Powder give a dry and spicy taste and ideal used all year round. It is used as a spice to add pungency or piquancy and flavour to dishes. It is caffeine free and suitable for vegetarians also. It is ideal for use in making Korean dishes such as kimchi, tteokbokki and bulgogi. Ingredients: Red Pepper Powder 100%.