Gianduja Chocolate - The High Five Company %

Gianduja chocolate is one of the most popular confections around the world. Its three basic ingredients, (sugar, cocoa and hazelnuts) have stayed exactly the same throughout time, but international chocolatiers are giving their own creative twist to this classic that now comes in all shapes, forms and recipes. Gianduja can be enjoyed as a spreadable

Our Gianduja Blocks are a rich hazelnut praline blended with crunchy Feuilletine (crispy, sweet crepe flakes) and our dark milk chocolate and are coated in rich bittersweet chocolate. Item.

Charles Chocolates Gianduja Blocks - 6.6 oz box

Gianduja Chocolate bars and more - Venchi

Combining 30% locally grown hazelnuts with cacao from Puerto Cabello - Venezuela, they create a rich semi-sweet Gianduia bar. Gianduja is a soft

Hogarth Gianduia Dark Hazelnut Chocolate

The High Five Company - Chocolate

Discover the exceptional flavor and unforgettable texture of Italy's favorite chocolate bars. Precious and refined whole hazelnuts from our hills - an excellence of our territory - deliciously combine with Novi White Chocolate. This is how the sweet and delicate Nocciolato White Chocolate with 24% of whole hazelnuts comes to life from our production plant in Novi Ligure.

Novi Nocciolato Gianduja Chocolate with Whole Hazelnuts 130g

Gianduja Chocolate bars and more - Venchi

An accidental discovery made in Turin, Italy, when chocolatier Michele Prochet was trying to make his chocolate last longer, gianduja turned out to be quite a hit. Gianduja is a tasty, sweet chocolate spread containing hazelnut paste.