Frontier Co-op Cream of Tartar 1 lb.
An indispensable ingredient in baking, Frontier® Cream of Tartar acts as a leavening agent in cakes, quick breads and souffles when combined with
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Cream of tartar powder is widely distributed by nature in many fruits, but is usually obtained as a by-product of wine making. During the fermentation of the grapes, tartar crystallizes in the wine casks. The crystals are collected and purified to produce the white, odorless, acidic powder used for culinary and other household purposes.
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Crafted in Italy by artisan pasta makers using the same family traditions for over a century, our grain free penne cooks up firm and tastes delicious. Free from gluten, grains, the top 8 allergens, legumes, gums, and lectin, this is a pasta that everyone can enjoy! Organic cassava penne pasta is also a great choice for those who follow a lectin free, paleo, or AIP diet. Grain free and paleo friendly 4g of fiber per 2 oz.
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