Fondant Patissier / Sugar icing

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Pastry 1 Fondant Patissier is a flexible pastry fondant for dipping and enrobing can to be used as a glaze, decoration, or for preparation of

Pastry 1 Pastry 1 - Fondant Patissier - 17.6 lb

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Super easy to use, this extra white fondant covering only needs some warming up. Use it to cover, fill and decorate pastries, cakes, and other treats. It is also particularly good in the preparation of fillings. Slowly warm to a maximum of 30 degrees C.

Fondant Icing - Extra White - 1 Pail - 17.6 lbs

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