Classic Chili - Sip and Feast
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Classic chili with ground beef and beans is slow-cooked in a smoky blend of ancho and chipotle chiles, cumin, and cinnamon then finished with just a touch of dark chocolate.
Sip and Feast - These baccala fritters go quickly, so I always make a lot! Recipe in comments⬇
![](https://www.tasteofhome.com/wp-content/uploads/2018/01/Classic-Chili_EXPS_TOHcom23_4422_DR_02_24_9b.jpg)
Classic Chili Recipe: How to Make It
![](https://i.ytimg.com/vi/z6NfJi-HKEw/hq720.jpg?sqp=-oaymwEhCK4FEIIDSFryq4qpAxMIARUAAAAAGAElAADIQj0AgKJD&rs=AOn4CLDaojczaD4v702i8j964rQN72PFAw)
The Chili To End All Other Chilis
![](https://i.ytimg.com/vi/l2i1w3w5bLE/hq720.jpg?sqp=-oaymwEhCK4FEIIDSFryq4qpAxMIARUAAAAAGAElAADIQj0AgKJD&rs=AOn4CLBqD0LJN8jBPQyUaPAumBdBYPvJWw)
The Chili To End All Other Chilis
![](https://www.sipandfeast.com/wp-content/uploads/2023/01/classic-chili-recipe-process-collage-3.jpg)
Classic Chili - Sip and Feast
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The Chili To End All Other Chilis
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