Camembert cheese, Description & History

Camembert cheese, classic cow’s-milk cheese of Normandy, named for a village in that region; its creamy, ivory-colored interior and downy white surface, resembling that of Brie, result from the Penicillium camemberti mold with which the curd is treated. Learn more about the production of Camembert cheese.

Camembert French Cheese: Who Invented Camembert Cheese? – Cheese Grotto

One of France’s most emblematic and most popular cheeses, the Camembert is almost an institution of French gastronomy. The soft round covered with an

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Camembert French Cheese: What Is Camembert? – Cheese Grotto

President Soft Ripened Camembert

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Camembert vs Brie – Country Trading Co. NZ

Camembert cheese, Description & History

La Bonne Vie - Do you know the history of Camembert? The story of Camembert goes back to 1791 and starts with a 30-year-old dairymaid in Normandy named Marie Harel. Marie offered