The Best Veggie Burger (Better Than Store-bought)

This is the best veggie burger recipe! How to make meatless burgers that are hearty, flavorful and full of vegetables (5 grams of fiber and just over 200 calories).
There’s no getting around the fact that vegetable burgers take more time than regular hamburgers, but they are well worth it (trust us). Nothing is difficult about the process, so stick with us. You can do this! Once you make the burger mixture, you can keep it in the fridge for 24 hours. Or you can form the patties, cook them and freeze up to three months (this is what we do).

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