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Discover top quality French biscottes & toasts online and get them delivered to you. Enjoy for breakfast, snack or tea time!

Pagen Whole Wheat Krisprolls are crunchy Swedish toasts made with whole grain wheat that has been slowly roasted, sundried and grounded in their own mill. Comes in a 7.9oz bag.

Krisprolls Swedish Toasts, Wholegrain - 7.9 oz

Real French gastronomic specialty, ready to use Extra-large helix lucorum prepacked into shells and finished with garlic, parsley and butter. Just

White Toque - Extra Large Helix Escargots with Butter, 12pc, 4.4oz (125g)

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Mathez French Chocolate Truffles are smooth and creamy and decadently dusted with cocoa powder - perfect for gift giving or a self-indulging moment of bliss.

Mathez - French Chocolate Truffles, 250g (8.8oz) Box - myPanier

Heudebert Fibre Plus rusks, A recipe preserving the fiber qualities of wheat bran recognized for their action on intestinal transit., Prooduct of

LU - Heudebert Biscottes Fibers+, 280g (9.9oz)

What do French people eat for breakfast? A typical French breakfast will surprise you!

BN classic French sandwich cookies with strawberry filling., Comes in 285g Box, Made in France

BN - Strawberry Cookies, 285g (10oz)

Fabrique Delices Bistro Sausage, or traditionally known as Chipolata is a French pork sausage made with all-natural meat and seasoned with Herbs of

Fabrique Delices - Bistro Sausage w/ Herbs of Provence (Chipolata), 12oz (340.2g)

Find the unique crunchiness of KRISPROLLS in these toasted crackers with no added sugar. Rich in whole wheat and fibre, these KRISPROLLS® buns are the

Krisprolls - Whole Wheat Swedish Crackers No Added Sugars, 425g (15oz)

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Discover the delicious flavors of French Camembert Cheese in our wavy Bret's crisps! Bret's inspiring journey began in 1991, when Alain Glon started a partnership with Breton farmers to establish a potato sector. His mission was to give the farmers and breeders an extra source of income by creating something unique—crisps. From the selection of varieties to planting, harvesting, and more, the farmers of Pontivy quickly dedicated themselves to the project.