Barre Gianduja N.3 – Eataly

La nouvelle recette de Gianduja repose sur le chiffre 3, symbole de la perfection. Elle se compose de noisettes du Piémont, de sucre de canne brut et de chocolat noir. Cette combinaison simple d’ingrédients rend la recette crémeuse et spéciale, sans l’utilisation de lait, pour le plus grand plaisir des végétaliens.

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Barre Gianduja N.3 – Eataly

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