Baked Brie Fondue – Culinary Ginger
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Baked Brie Fondue is a French twist and a little hack on a Swiss classic. I’m taking a wheel of brie, adding a bit of wine and rosemary, then baking it until is melted and
![](https://culinaryginger.com/wp-content/uploads/Baked-Brie-Fondue-11-669x1002.jpg)
Baked Brie Fondue – Culinary Ginger
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![](https://images.squarespace-cdn.com/content/v1/5f849111d3bc560c293903e1/1605812524341-C7I63VVP0HMIGXQ5RKQ6/Crackers+with+Mango-Ginger+Brie.jpg)
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![](https://domestikatedlife.com/wp-content/uploads/2017/10/Cran1.jpg)
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