Baby Gem Lettuce with Charred Eggplant Yogurt, Smacked Cucumber, and Shatta
This impressive salad is one of our favorite recipes from the cookbook Falastin. It includes a recipe for shatta, a versatile fiery condiment worth keeping in your fridge.
This recipe, from the cookbook Falastin, is fresh, vibrant, and works well either as a stand-alone starter or as part of a spread or side.
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