What Is Arrowroot Powder and How to Use it in Cooking?

Arrowroot powder is a white, flavorless starch extracted from tropical tubers. It's used as a gluten-free thickener for soups and sauces.

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From Wikipedia: Arrowroot makes clear, shimmering fruit gels and prevents ice crystals from forming in homemade ice cream. It can also be used as a

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What is Arrowroot Powder and What are Its Uses in the Kitchen?