Arrowroot Powder

What's Inside? Arrowroot powder is a starchy substance that’s extracted from the root of a tropical plant known as Maranta arundinacea. Arrowroot is a Powerhouse of B-vitamin. If you’d like to make things crispy or crunchy, arrowroot powder is great for that. You could coat sweet potato fries in a dusting of arrowroot
What's Inside? Arrowroot powder is a starchy substance that’s extracted from the root of a tropical plant known as Maranta arundinacea. Arrowroot is a Powerhouse of B-vitamin. If you’d like to make things crispy or crunchy, arrowroot powder is great for that. You could coat sweet potato fries in a dusting of arrowroot to make them crispier. Benefits? It's used as a thickening agent and gluten-free flour. Stimulates Immune System. Used for gluten-free & paleo cooking. Uses? To make a medium consistency sauce, start with 4 1/2 teaspoons of arrowroot powder. Combined with 3 tablespoons water to make a slurry. Add to 1 cup of hot liquid. You can use 3 tablespoons less hot liquid for a thicker sauce

7 Great Arrowroot Powder Substitutes - Chef's Pencil

What is Arrowroot Powder and What are Its Uses in the Kitchen?

Arrowroot lacks a distinct flavor, but is one of the best thickening agents you can find. If you're in the market for a gluten-free alternative to

Arrowroot Powder

Unpretentious Baker Arrowroot Powder is Non-GMO Makes a great wheat flour alternative Natural starch replacement for corn starch Thickener for sauces,